FLIGHTS

Candy Cane - La Morandina / D’Arrigo / Chateau Mazetier / Sangue di Giuda - 14.5

 

The White Flight - Fernlands / Misty Cove / Borealis / Sea Sun - 14

 

Distinguished Reds - Portal da Calçada / André Brunel / Famiglia Pasqua / Bodegas Aragonesas - 15

 

Big Red - Robert Hall / Hierogram / Barra / Intercept - 16

 

Reliable Reds - Hangtime / Gliss / Raymond / Rich & Spicy - 14.5

 

WHITES

Glass
Moscato “Caposaldo” / Veneto, Italy / NV (acaci blossom, peach, apricot) 8
Moscato “La Morandina” / Asti, Piedmont, Italy / NV (peach, lively fizz, floral) 12.5
Riesling “Red Tail Ridge, Good Karma” / Finger Lakes, New York / 2018 (candied ginger, citrus zest, minerality, grapefruit) 10
Semillon “Chateau Mazetier” / Bordeaux, France / 2017 (orange blossom, citrus, grapefruit) 10
Pinot Grigio “Le Pianure” / IGT Venezie, Italy / 2019 (fresh flowers, lemon, green apple) 8
Sauvignon Blanc “Fernlands” / Marlborough, New Zealand / 2019 (gooseberry, grapefruit, bright zesty floral) 9
Gruner Veltliner “Misty Cove” / Marlborough, New Zealand / 2019 (rockmelon, apricot, lemon peel, floral) 12
White Blend “Borealis” / Willamette Valley, Oregon / NV (orange blossom, ripe honeydew, guava, kiwi) 10
Chardonnay “Sea Sun” / California / 2018 (apple, butterscotch, pineapple) 10.5

SPARKLING

Glass
Moscato, Sparkling “Allure” / California / NV (gardenias, apricot, honeysuckle, peach) 9
Prosecco “Millennio” / Veneto, Italy / NV (honey, banana, acacia blossom) 9
Sparkling Sake “Mio” / Nada, Japan / NV (peach, fresh bread, freesia, ripe persimmon) 14

ROSE

Glass
Cabernet Sauvignon, Merlot, Cabernet Franc “Blackbird” / Napa Valley, California / 2019 (cherry, violet, Oolong tea, blackberry) 12.5

REDS

Glass
Red Moscato “D'Arrigo” / Piedmont, Italy / 2017 (strawberry, rhubarb pie, raspberry, cherry) 8.5
Croatina “Sangue di Giuda, Juda's Blood” / Oltrepo Pavese DOC, Italy / 2018 (rich red fruit, lively sweetness, grape flavors) 9
Pinot Noir “Hangtime” / California / 2017 (dark cherry, dried cranberry, allspice) 9
Pinot Noir “Baus Family” / Sonoma County, California / 2018 (strawberry, red cherry, jammy) 12
Red Italian Blend “Famiglia Pasqua, Passimento” / Veneto, Italy / 2016 (red plum, red cherry, crushed violet petal) 13
Malbec “Colome Authentico” / Calchaqui Valley, Salta, Argentina / 2018 (black fruits, violet, elegant spice, fresh floral) 15
Syrah “Gliss” / California / 2016 (sweet tobacco, leather, oak) 8
Grenache & Cinsault “Andre Brunel” / Cotes du Rhone, France / 2015 (red fruit, structure, elegance) 10
Tempranillo “Bodegas Olarra” / D.O. Rioja, Spain / 2016 (spice, long red fruit, chalk, cranberry, sweet oak) 11
Garnacha “Bodegas Aragonesas, Coto de Hayas” / Campo de Borja, Spain / 2018 (toasted spice, ruby red cherry) 9.5
Merlot “Robert Hall” / Paso Robles, California / 2017 (black cherry, cedar, silky tannins) 9.5
Petite Sirah “Barra of Mendocino” / Mendocino, California / 2017 (lavender, blackberry, tobacco, anise, toasted caramle) 15
Touriga Nacional, Touriga Franca, Tinta Roriz “Portal da calcada” / Douro Valley, Portugal / 2015 (blackberries, strawberries, tobacco) 8.5
Red Zinfandel “Hierogram” / Lodi, California / 2018 (strawberry jam, blackberry, cinnamon, cherry) 10
Cabernet Sauvignon, Bourbon Barrel-Aged “Rich & Spicy” / California / 2017 (dark cherry, black velvet, chocolate cake, ripe plum) 10
Cabernet Sauvignon “Raymond, R Collection” / California / 2018 (red fruit, boysenberry pie, candied violet) 9
Cabernet Sauvignon “Intercept by Charles Woodson” / Lodi, California / 2017 (black currant, sweet tobacco, spice, cedar) 12

PORT & DESSERT

Glass
10 yr Tawny Port “Ramos Pinto” / Douro Valley, Portugal / NV (caramel, spice, sugar aromas) 8
Semillon, Sauvignon Blanc, Muscadelle “Carmes De Rieussec” / Sauternes, France / 2011 (honey, pineapple, orange peel, jasmine) 9




Add our signature authentic Tapa to any glass or flight of wine - 3


Ask your server for the story behind this fun tradition